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Speaking of lemon, the abundant "Vitamin C" is famous
It contains 50 mg in 100 g of fruit juice, just one adult needs on the 1st.
It is equivalent to 1/2 the amount of vitamin C. GOOD for preventing summer cold and sunburn
In addition, "citric acid" which becomes the source of a sour taste is also a preeminent effect of restoring fatigue, so it is a food you want to take in summer retreat measures.
When choosing, the pericarp is tightly stretched, elastic one is good.
Also, let's choose one with a smooth surface and a heavy feeling

Saved tech of lemon

Lemon can not be used up all at once, and is often left over? If you do not plan to use it immediately, frozen storage is recommended

【1】 Wrap in a slice with "Saran wrap" one by one.
【2】 Put in "Zip Rock Freezer Bag", frozen storage by closing the zipper tightly by pulling out air as much as possible!

Also, let's froze the juice remaining after squeezing the fruit juice to the size easy to use as well
 

When to use ...
When accompanying fries and pottery, thaw it naturally and use it. Also, if you are using for drinks, pickled meat and seafood, boiled lemon etc., you can still frozen ☆

Glue the leather, glue the yellow part as it is frozen, and smell it for cooking and sweets

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